2020 New
The latest Bio new by Policom, an almond drink from agriculture organic without any addition of sugars and sweeteners, "Less is more". Enjoy with Mand'or Bio family.


New Plant
Area of change and rebirth for the Policom family. Their path of sustainability and environmental protection starts here, from the construction of the new production plant, in Campo Calabro, which uses most of the energy from renewable sources.

Polycom at ALIMENTARIA 2018

from 16 to 19 Aprile 2018

Alimentaria is the fair of food, beverages and gastronomy. One of the most important events in Spain and in the Mediterranean area. An international point of reference for the sector. It is a true international business center for all professionals in the food, beverage and gastronomy industries. A mandatory appointment with innovation, the latest trends and the internationalization of the sector. In fact it creates a direct link with the key markets of Spain, Europe and Latin America, both in terms of supply and demand, in relation to the agri-food sector. We are waiting for you at HALL P2, LEVEL 0, STREET D, STAND 433-11 ITALIAN PAV.

Organic mand'Or at Biofach

from 14 to 17 February

More than 51,000 visitors from more than 130 countries and more than 90 exhibitors are the numbers of the latest edition of Biofach, the largest organic fair in the world. This year is expected from 14 to 17 February, in Nuremberg in Germany. We will also be present with the great news of the past year: Organic Mand'Or, the almond-free and gluten-free almond drink with only grape sugar and organic almonds.

Collaboration with the Pastry School
"Cast Alimenti"

The choice of becoming a sponsor of the CAST ALIMENTI school is the result of the company's willingness to actively participate in the training and research of new talents, innovating in pastries thanks also to the direct support of the best Italian companies for quality and know-how.

Summer Fancy Food Show

New York
25-27 Giugno 2017

From 25 to 27 June 2017, the Summer Fancy Food Fair will be held in New York, the largest event dedicated to food specialties and industry innovations in North America. Again this year we will be present to bring our delicacies overseas, consolidating the very high quality of Made in Italy.

TuttoFood 2017

8 May – 11 May

TUTTOFOOD The international fair dedicated to food & beverage organized by Fiera Milano, took place in Milan from 8 to 11 May 2017 at the Fiera di Milano in Rho. In only 6 editions it has become the ideal stage to present its products to the national and international market.

Iran Food + Hospitality 2016

30 May – 2 June

Almost 700 exhibitors from 34 countries are Iran Food + Hospitality, the 23rd edition of the trade show related to food, beverage and related accommodation facilities. Poli.Com will also be present at this event that annually draws attention to the world's public (not just industry) and that this year will be held at Teheran International Permanent Fairgrounds, from May 30 to June 2. It will be an honor and a great opportunity to represent our country and to give visibility to the products of our Earth.

Fmi Connect 2016

20-23 June 2016

From 20 to 23 June, we will be present at FMI Connect, the global food retail experience, namely the sale and trade of food products. The international salon, besides being an important showcase for our products, will also be a great opportunity to confront business ventures around the world. The heart of the world food industry will be present in Chicago, Illinois: we could not miss for any reason!

Fancy Food Show

New York
26-28 Giugno 2016

Talking about food has never been so ... fancy! From the 26th to the 28th of June, the summer edition of the Fancy Food Show, the international fair dedicated to the scene food scene this year, returns to New York City. This year we will also take part in this international salon, bringing our specialties to the Big Apple: our stand will be 3621. Ready for this other ocean adventure!

Cibus 2016

25-27 June 2017

From 9 to 12 May we took part in Cibus, the International Food Show held in Parma. The fair saw the participation and presentation of Italian and Italian food and beverage companies and companies around the world, food production, and the use and promotion of our products.
Our novelties, born from the processing of the products of our land, were especially appreciated, especially and above all by foreign visitors.

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